Aonad 7/8 An Ceardlann,
Daingean Uí Chúis,
Micilín Muc was set up as an artisan food producer in Ceardlann na Coille, Daingean Uí Chúis in 2015. All products are hand made by the owner Séamus Mac Gearailt, who has over 30 years butchering experience in Ireland and the UK. Since opening in 2015 his business has gone from strength to strength with his products winning Gold, Silver & Bronze in the Blas na hÉireann Irish food awards. Micilín Muc produces a wide variety of sausages from Mexican flavour to Red Wine, Parsley & Garlic and even a Gluten Free option. All his sausages are hand linked using Irish pork belly & shoulder, for that extra meaty bite.